Sauerbraten (marinated roast beef with gingersnap gravy), schnitzel (chicken breast pounded thin, breaded & fried with pork & mushroom gravy) & bratwurst. Served with house made red cabbage, spätzle, German…
Shrimp cocktail, gourmet cheese & fruit tray for an appetizer. Chef attended tenderloin carving station with wild mushroom demi-glace & horseradish sauce, live action pasta station with 3 sauces, chicken,…