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$12.00
Pot roast style roast beef with oven roasted carrots, onions & celery
Char grilled chicken marsala with mushrooms & rice pilaf
Chargrilled chicken cacciatore stewed in a marinara with bell peppers, onions, mushrooms & herb pasta
Dijon crusted pork tenderloin. Served with apricot, apple, prune & red wine sauce with stuffing